food

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In flight food

Cultural diversity expressed through an in-flight menu. England well represented with it’s own bland category.

Courtesy of CityJet

Published on March 16, 2009, tagged with: bland, diversity, england, food, menu and readers have made no responses.

Further reading.

‘www.foodux.org is a collection of inspirational web gems for user experience designers from the gastronomic and culinary arts’

Published on February 13, 2009, tagged with: experience design, food, foodux, UE, user experience, UX and readers have made no responses.

The best of December eating

Good bits

Oxtail casserole and a 1930’s world cup board game.
Pre-christmas roast goose and first attempt confit and terrine.
After dinner chocolate truffles and coffee (whilst drunk).
‘Too many bananas’ banana cake and the cinema.
Christmas eve Beef Wellington with Welsh Rare Black Beef.
Hangover Oysters.
A sunday night Jalfrezi from Ganges Tandoori.

Bad bits

My first Thai Green Curry at home. Sorry Nigel.
Chicken Soup from a boiling chicken (To be revisited)
Shin of beef casserole. (Should have bought it on the bone)
Hangover juice at Pure California.

Published on December 31, 2008, tagged with: cooking, eating, food, good experience and readers have made no responses.